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That familiar burning sensation creeping up your chest after your first sip of coffee doesn't have to be your reality. If you're one of the millions who love coffee but hate racing for antacids afterward, skipping your afternoon cup, or dealing with that gnawing stomach pain—there's finally a real solution that doesn't involve giving up your favorite ritual.
Regular coffee typically measures between 4.50-5.00 on the pH scale, making it moderately acidic. According to research published in the Journal of Food Science, this acidity comes primarily from chlorogenic acids and quinides formed during the roasting process.
For individuals with gastroesophageal reflux disease (GERD), peptic ulcers, or general stomach sensitivity, these acids can:
Stimulate excess gastric acid production
Irritate the stomach lining and esophagus
Trigger symptoms within 15-30 minutes of consumption
Worsen existing digestive conditions
A study from the University of Vienna found that people with sensitive stomachs showed measurably reduced symptoms when switching to coffee with a pH above 5.5.
"I've tried everything—decaf, half-caff, cold brew, adding milk. Nothing helped until I found Java Planet. No more reflux, no more regret. I actually look forward to my second cup now."
— Amanda R., Miami, FL
"I was skeptical after being burned by 'stomach-friendly' coffees that tasted like cardboard water. But one cup in, and I knew I was sticking with this. Smooth, flavorful, and no stomach fire after."
— Devon C., Asheville, NC
"My GI doc said to cut coffee completely. I was devastated. Found this instead and let's just say my mornings are happy again. Even my doctor was impressed when my symptoms improved."
— Mariah K., Seattle, WA
Reduces Stomach Irritation: With a pH of 5.5+, low acid coffee produces less stomach acid, reducing inflammation and that burning sensation.
Preserves Full Flavor: Unlike cold brew or other acidic-reduction methods that can taste flat, properly crafted low acid coffee maintains the rich, complex notes you expect from premium coffee.
Supports Digestive Health: Less acid means less disruption to your gut microbiome and digestive processes—you can actually enjoy coffee as part of a healthy routine again.
Here's what sets Java Planet apart from other "stomach-friendly" options that sacrifice flavor for comfort:
Organic, Specialty-Grade Arabica Beans: Naturally lower in acid-producing compounds
Third-Party Tested Clean: Verified mold and heavy metal free—no hidden irritants
Fresh Roasted to Order: Never sits in warehouses losing flavor and gaining staleness
Sustainably Sourced: Fair wages for farmers and bird-friendly certified
Family-Owned: Small-batch attention to quality, not corporate shortcuts
Our three signature low acid blends are specifically crafted for sensitive stomachs:
Colombia Medium-Dark Roast: Medium dark roast, balanced body, fruit tones.
Costa Rica Dark Roast: Dark roast coffee with balanced body, chocolate and caramel notes.
Good Morning Blend Medium Roast: Full bodies medium roast coffee perfect for starting your day.
Most customers notice a difference with their very first cup. The reduction in stomach acid production happens immediately, though some people with chronic GERD report the most significant improvement after 3-5 days of consistent switching.
Cold Brew: Reduces acid by 65% but often tastes flat and requires 12+ hours prep time
Adding Milk/Cream: Temporarily buffers acid but doesn't address the root cause
Regular "Low Acid" Brands: Often contain chemicals and molds that don't do your body any favors
Java Planet: Naturally low acid and organic through careful sourcing and roasting—full flavor intact
We source the highest quality beans and roast them in small batches to bring out great flavor. So they all taste like (or better than) 'regular' coffee. If you don't love it, we have a money back guarantee.
Q: Does low acid coffee still have caffeine?
A: Absolutely. All our coffees contain full caffeine unless you choose our half-caff or decaf coffees. Low acid doesn't mean low energy.
Q: Can I buy this on Amazon?
A: You can, but we recommend ordering direct to guarantee it's roasted fresh and ships immediately. No warehouse lag time means maximum freshness and flavor.
Q: How do I know if low acid coffee is right for me?
A: If you experience heartburn, acid reflux, stomach upset, or have been told by a doctor to limit coffee, low acid varieties can help you enjoy coffee again without the side effects.
Q: What if I don't like it?
A: We stand behind our coffee with a satisfaction guarantee. If Java Planet doesn't work for your stomach or taste preferences, we'll make it right.
Stop choosing between your morning coffee and your comfort. Thousands of coffee lovers have already made the switch to Java Planet's low acid coffee and rediscovered the joy of drinking coffee without consequences.
I can honestly report THIS is my new favorite coffee. Full of flavor. I highly recommend. Thanks for producing such a delicious coffee bean. JK
The richness of the beans is amazing. The aroma before and after brewing is soul satisfying. The low acid component means it never comes back to haunt you. JP
We switched to Columbia because of low acid. My stomach says thank you for that! Haven't had acid issues since we switched. It tastes great too!! MM
I’ve tried many different Colombian coffees over the years. Your Colombia Organic coffee is hands down the best. It’s smooth, robust and aromatic qualities make it my “go to” morning brew! LD
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